Feteasca Neagra and Pinot Noir grapes from an unusually cool and wet vintage were traditionally harvested by hand during the second week of September and fermented separately. Following maturation in Romanian oak barriques (30% new) the wine was blended and lightly filtered to preserve its natural character.

2014 Dagon Clan Jar is bright cherry-red with intense aromas of sour cherries, plums and dark berries. Elegant, with fine tannins and a long aftertaste it can be enjoyed now with a wide array of foods and fine cheeses or cellared for several years.


Wine Sheet